Originating in Tuscany, Italy, Cantuccini are traditionally enjoyed dipped in sweet wine, coffee or cappuccino.
Crisp, cranberry and almond biscotti. Twice baked for an extra crispy texture, made with cranberries and almonds. Delicious with tea or coffee, or crushed to make a crust for other desserts. Made in Cape Town.
ZAR
GBP
USD
CAD
AUD
NZD
EUR